The Importance of the Philippi Horticultural Area

“I don’t really know why I care so much. I just have something inside me that tells me there is a problem, and I have got to do something about it. I think that is what I would call the God in me.”

– Wangari Maathai

Photo: Masixole Feni

The Philippi Horticultural Area (PHA) plays an important, if unseen, role for Cape Town yet it has been under threat of development and mining for a long time now. A group of valiant farmers and concerned citizens, led by Nazeer Sonday, in the PHA Food & Farming Campaign, have been standing against these plans for several years. And though keeping the threat at bay for the moment, it will need concerted effort to show for once and for all that the Philippi Horticultural Area should remain untouched by urban development.

The Philippi Horticultural Area spans 3000h in the Cape Flats and has been used for farming stretching back as far as the mid 1800’s because of its mild climate and access to water. At the moment the PHA supplies 80% of Cape Town’s vegetables, sold unlabelled in Cape Town’s supermarkets. But, quite importantly, it also stands as guardian to a fresh water aquifer – the Cape Flats Aquifer – which has been estimated could supply 30% of Cape Town’s potable water.

Much of the 630 square km’s area of the Cape Flats Aquifer is already lying under tar and concrete, therefore it has become essential to keep the PHA undeveloped as this is the last area that water from rainfall can permeate down into the Aquifer and recharge it. A third of the PHA is also a seasonal wetland when it floods in winter and is home to many species of birds, including flamingo.

Even if a small portion of the PHA is developed, it could have dire consequences for the area, as the development plans target the most productive area of the PHA and would affect the Aquifer being able to recharge properly. This in turn poses a threat to all the small farmers in the area, as it is this Aquifer that allows them to grow produce so abundantly –  a good 100 000 tonnes per year.

Nazeer Sonday addresses concerned citizens at the PHA Information day. Photo: Frank Molteno

In mid-February the PHA held an information day to show the public why this area cannot be allowed to be developed. SAFCEI staff attended this event:

“As an environmental organisation we find it alarming that the City of Cape Town can make these decisions knowing clearly what the environmental and economic consequences are. As people of faith we are in full support of PHA to protect the Cape Flats Aquifer and their efforts to challenge the city on their decision making processes. We should always ask the question, in whose interests is the City of Cape Town making these decisions? The PHA is one of the most abundant natural resources areas God has given us and we need to protect it from business opportunists,” says Zainab Adams, SAFCEI’s Outreach Co-ordinator.

Whilst the Phillipi Horticultural Area recently also achieved a victory when Heritage Western Cape rejected the plans of U-Vest Property Group, one of the two development proposals for the PHA, the protection of the PHA has not been secured as the ruling is not binding for the City of Cape Town. The work of the PHA Food and Farming Campaign therefore continues to ensure that the PHA receives permanent heritage protection and we hope that as Earth Keepers, you will stand with them.

 

How you can support the campaign:

 

Further reading:

 

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